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Full Service Restaurant and Catering

This full service restaurant and catering operation has been creating high quality recipes for over 25 years. It has become a successful neighborhood operation and a destination restaurant due to the unique and diverse menu items offered. The company also offers catering events on and off site and has been awarded political, high profile catering events in the past. The cafe offers dinner seven days a week and selected lunch days. The owners are proud to offer fresh and organic food daily. They have a beer and wine license and the dining room and patio can accommodate 90 people. The desirable neighborhood location, extensive and distinct menu offerings, and reputation for high quality foods makes this a very attractive opportunity. A buyer can either take over the executive chef role in the back of the restaurant or the general manager role in the front of the restaurant. The owners are willing to train a qualified buyer.